Sunday, July 4, 2010

Exploration 3: Pizza with homegrown arugola/basil/bell pepper

Basils are growing day by day. So as some bell peppers.


Basils(front) and arugolas(behind)


A bellpepper
The best food to use both of these homegrown vegetable and herb is Pizza!
Both of my husband and I love pizzas!!! Well, who hate pizza?
Pizza crust is very easy to make by yourself.
Here is the good web site to get good recipe for pizza crusts. http://easypizzacrusts.com/
In my case, I always use my bread machine for making pizza crusts. It makes my works so easy.
Anyways, here are my pizzas!
2 Pizzas with Homegrown arugola, basil, bell pepper with prosciutto hams(Up)
1 Chiken Teriyaki pizza (Down)

Close shot of each pizza :-)
Herb and prosciutto ham pizza

Chicken Teriyaki Pizza


Well, they are not perfectly circle... maybe it doesn't look pretty in your eyes... but tasete awesome!
We ate these pizzas with a glass of chilled white wine :p
That's the way to enjoy one nice summer night!

1 comment:

  1. YES!!! These taste a MILLION times better than they may appear in these photos. UNBELIEVABLE!!!!!!

    ReplyDelete